
Model |
YS-40/80 |
YS-120 |
Capacity |
800-1000kg/h |
1200-1600kg/h |
Power |
1.5kw |
3kw |
Injection pressure |
1.0-4.5mpa |
1.0-4.5mpa |
Needle amount |
40/80 |
120 |
Injection speed |
24 times/mins |
24 times/mins |
Size |
1420*1080*1840mm |
1720*1150*1820mm |
Weight |
340kg |
400kg |

The brine injection machine is a specialized device used for marinating large cuts of
meat, primarily by injecting brine to enhance flavor and preservation. This equipment
typically comes in three models: 40-needle, 80-needle, and 120-needle, catering to
various production scales and meat types. Each needle injects brine uniformly into
the meat, ensuring even marination. In terms of design, the brine injection machine
features an efficient brine circulation system, which not only ensures uniform
distribution but also minimizes brine waste. With a well-planned layout and high-
strength materials, this machine can withstand significant pressure during operation,
ensuring long-term stability. The injection speed is adjustable, allowing optimization
based on the characteristics of different meats, thus enhancing the marination effect.











